DESCRIPTION: Black and white chocolate chip cookies (raw).
To enjoy warm or as a sandwich with your favourite ice cream (not included).
INGREDIENTS: granulated sugar, brown sugar, butter, egg, vanilla, flour, baking powder, 65% cacao chocolate, white chocolate.
WEIGHT / PORTIONS : 6 cookies
HOME PREPARATION: Preheat the oven to 350F. Place the frozen cookies on a baking sheet. Bake for 14 to 18 minutes, depending on your desired texture. For soft and chewy cookies, remove from the oven as soon as the edges are golden. Allow to rest for a few minutes.
CONSERVATION TIME / METHOD: 12 months in the freezer. 3 days once the product is cooked.